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Vegan/Vegetarian Recipes
Roasted Edamame Salad
Baked Polenta
Bitter Melon Stuffed with Spiced Tomatoes
Japanese vegetable and rice stuffed tofu: Inari sushi
Beetroot salad with walnut and goat cheese
Grilled Vegetables with Coriander-Yogurt Dressing
Minted Rosa Tomato and Courgette Salad
Roasted Asparagus and Peas
Red Cabbage Slaw
Shakshuka
Crudites Wreath
Lentil-Mushroom Meatballs
Mediterranean Sweet Potatoes with Beanz, Spinach and Feta
Tagine Chickpeas with Halloumi
Daal Makhani
Shaved Summer Vegetable Salad
Pesto and Sundried Tomato Camembert Wreath
Cheese-Stuffed Arepas
Rice Bowl with Veggie Flowers and Hoisin
Marinated Beets with Pomegranate Molasses and Toasted Pepitas
Broccoli Frittata with Tomato Toast and Banana Milk
Air Fryer Spinach, Pepper and Havarti Frittata
Vegan Chocolate Chip Scones
Creamy Vegan
Cauliflower Soup
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