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Mango Guacamole

Mango Guacamole

Preparation

Step 1


Halve the avocados and remove the pits. Cut the avocados into dice inside the skins, then scoop out with a spoon into a bowl. Add the red onions, salt, jalapenos, lime juice, mango and tomatoes and stir gently to combine. Stir in the coriander.





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Ingredients

  • 3 avocados

  • 1/4 cup finely diced red onions

  • 1/2 teaspoon sea salt

  • 1 jalapeno, seeded and finely diced

  • 1 lime, juiced

  • 1 mango, diced

  • 1 Roma tomato, diced

  • 1/2 cup fresh coriander leaves

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