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Spice Cake
Ingredients:
2-1/2 cups unbleached flour
2 tsp. baking powder
1 tsp. ground cinnamon
1 tsp. ground ginger
1/2 tsp. ground cloves
1/2 tsp. baking soda
1/2 tsp. salt
1 cup raisins
1 cup butter or margarine
1 cup turbinado sugar
2 large eggs
1/2 cup buttermilk
Directions:
Sift together dry ingredients. In a large mixing bowl cream butter, gradually add sugar & continue beating.
Add eggs one at a time, beating well after each addition. Add dry ingredients alternately with buttermilk. Stir in raisins. Pour into 2 greased sx4-inch loaf pans. Bake at 325*F for one hour or until a knife inserted in the centre comes out clean.
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