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Texas BBQ Sauce

Texas BBQ Sauce

Preparation

Step 1


Whisk together all the ingredients in a small saucepan until combined.


Step 2


Bring the sauce to a boil over medium heat, stirring occasionally.


Step 3


Reduce the heat and simmer on low for 10-15 minutes or until thickened.


Step 4


Remove the sauce from the heat and cool.


Step 5


Transfer the BBQ sauce to an airtight container.


Step 6


Use immediately or store in the refrigerator for up to 2 weeks.







©insanelygood

Ingredients

  • 2 ½ cups ketchup

  • ¾ cup apple cider vinegar

  • ½ cup red wine vinegar

  • â…“ cup water

  • â…“ cup brown sugar packed

  • ¼ cup Worcestershire Sauce

  • 3 Tablespoons chili powder

  • 1 Tablespoon cumin

  • 2 teaspoons garlic powder

  • ½ teaspoon salt

  • ½ teaspoon cayenne

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