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Quick Enchilada Sauce

Quick Enchilada Sauce

Preparation

Step 1


Mix tomato sauce, tomato paste, beef broth, salt, oregano, cumin, garlic powder, onion powder, and chili powder together in a saucepan until smooth.


Step 2


Bring sauce to a boil, reduce heat to low, and simmer for 10 minutes.







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Ingredients

  • 1 (15 ounce) can tomato sauce

  • 1 (6 ounce) can tomato paste

  • 1 ½ cups beef broth

  • ½ teaspoon salt

  • ¼ teaspoon dried oregano

  • ¼ teaspoon ground cumin

  • ¼ teaspoon garlic powder

  • ¼ teaspoon onion powder

  • 2 teaspoons chili powder, or more to taste

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