top of page

Nacho Cheese Sauce

Nacho Cheese Sauce

Preparation

Step 1


In a small saucepan, melt butter over medium heat. Stir in flour until smooth; gradually whisk in milk. Stir in chili powder, cumin and salt. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Reduce heat to low. Add cheese; stir until melted.






©tasteofhome

Ingredients

  • 2 tablespoons butter

  • 2 tablespoons all-purpose flour

  • 1-1/2 cups whole milk

  • 1 teaspoon chili powder

  • 1/2 teaspoon ground cumin

  • 1/2 teaspoon salt

  • 2 cups shredded cheddar cheese

bottom of page