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Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

Preparation

Step 1


Combine the 1 cup water, brown sugar, soy sauce, honey, garlic, and ginger in a medium saucepan and set over medium heat.


Step 2


In a small bowl, combine the cornstarch with the 1/4 cup water and whisk until dissolved. Add the cornstarch mixture to the saucepan.


Step 3


Heat the sauce until it thickens to your desired thickness. If the sauce becomes too thick, add more water to thin it out.







©insanelygood

Ingredients

  • 1 cup (8 oz) water

  • 5 tablespoons (67 g) packed light brown sugar

  • 1/4 cup (2 oz) low sodium soy sauce

  • 1-2 tablespoons honey

  • 1 large clove garlic ,minced

  • 1/2 teaspoon ground ginger

  • 2 tablespoons cornstarch

  • 1/4 cup (2 oz) cold water

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