top of page

Gochujang BBQ Sauce

Gochujang BBQ Sauce

Preparation

Step 1


Heat oil in a skillet over medium heat. Add garlic and ginger and cook until fragrant, about 1 minute. Add gochujang sauce, pineapple juice, sugar, sesame oil, soy sauce, rice wine vinegar, and Worcestershire. Simmer for 10 minutes. Remove from heat.






©allrecipes

Ingredients

  • 1 tablespoon vegetable oil

  • 3 cloves garlic, crushed

  • 1 (1 inch) piece fresh ginger, grated

  • 1/3 cup gochujang sauce

  • 1/4 cup pineapple juice

  • 1/4 cup brown sugar

  • 1 tablespoon sesame oil

  • 1 tablespoon soy sauce

  • 2 tablespoons rice wine vinegar

  • 1 tablespoon Worcestershire sauce

bottom of page