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Cranberry sauce

Cranberry sauce

Preparation

Step 1


Combine all of the ingredients in a saucepan and simmer until the cranberries just begin to burst, about 15 minutes.






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Ingredients

  • 1 (450g) bag frozen cranberries, thawed

  • 2 oranges, juiced and 1 orange zested

  • 30g dark brown sugar

  • 1 cinnamon stick

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