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Carolina BBQ Sauce

Carolina BBQ Sauce

Preparation

Step 1


Whisk together the mustard, apple cider vinegar, brown sugar, ketchup, Worcestershire sauce, garlic powder, salt, and cayenne pepper in a small saucepan until combined.


Step 2


Cook over low heat, stirring frequently, for 8-10 minutes.


Step 3


Remove from heat and cool. Transfer to air tight container.


Step 4


Use immediately or store in the refrigerator for up to 2 weeks.







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Ingredients

  • 1 cup yellow mustard

  • ½ cup apple cider vinegar

  • ¾ cup brown sugar packed

  • 2 tablespoons ketchup

  • 2 teaspoons Worcestershire Sauce

  • 1 teaspoon garlic powder

  • ½ teaspoon salt

  • Pinch of cayenne pepper more if you like

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