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Big Al's K.C. Bar-B-Q Sauce

Big Al's K.C. Bar-B-Q Sauce

Preparation

Step 1


Mix together ketchup, tomato sauce, brown sugar, wine vinegar, molasses, butter, and liquid smoke in a large saucepan over medium heat. Season with salt, black pepper, paprika, garlic powder, onion powder, celery seed, cayenne, chili powder, and cinnamon.


Step 2


Reduce heat to low and simmer for up to 20 minutes. For a thicker sauce, simmer longer, and for thinner, less time is needed. Sauce can also be thinned using a bit of water if necessary.







©allrecipes

Ingredients

  • 2 cups ketchup

  • 2 cups tomato sauce

  • 1 ¼ cups brown sugar

  • 1 ¼ cups red wine vinegar

  • ½ cup unsulfured molasses

  • 2 tablespoons butter

  • 4 teaspoons hickory-flavored liquid smoke

  • 1 teaspoon salt

  • 1 teaspoon coarsely ground black pepper

  • 1 teaspoon paprika

  • ½ teaspoon garlic powder

  • ½ teaspoon onion powder

  • ½ teaspoon celery seed

  • ½ teaspoon cayenne pepper

  • ¼ teaspoon chili powder

  • ¼ teaspoon ground cinnamon

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