FRESH YEAST

Fresh yeast is the secret ingredient behind the soft, airy textures and rich flavors of bakery-quality bread and pastries. Unlike dry yeast, fresh yeast is soft, moist, and naturally active, giving your baked goods a depth of flavor and rise that’s hard to beat. Ideal for home bakers and professionals alike, our fresh yeast is meticulously sourced to deliver consistent performance in all your baking projects. Stored in cool temperatures to ensure maximum potency, our fresh yeast is perfect for everything from classic sourdough loaves to delicate brioche. Embrace the art of baking with the authentic taste and texture only fresh yeast can offer.