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Preparation
Step 1
In a food processor, blend pitted black olives, walnuts, mayonnaise, sour cream, thyme, black pepper, salt, garlic powder and dried minced onion. Chill in the refrigerator until serving.
©allrecipes
Ingredients
3 cups pitted black olives
1 ½ cups chopped walnuts
½ cup mayonnaise
1 tablespoon sour cream
1 teaspoon dried thyme
¼ teaspoon ground black pepper
¼ teaspoon salt
½ teaspoon garlic powder
¼ teaspoon dried minced onion
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