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Chive and Onion Yogurt and Cream Cheese Spread

Chive and Onion Yogurt and Cream Cheese Spread

Preparation

Step 1


In the container of a food processor, combine green onions, fresh chives, dried chives, onion powder, cream cheese, and yogurt. Pulse until blended, but onions and chives should be in chunks. Transfer to a container, and refrigerate for 8 hours to overnight before serving.






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Ingredients

  • 5 green onions, chopped

  • 3 tablespoons chopped fresh chives

  • 2 teaspoons dried chives

  • ½ teaspoon onion powder

  • 1 (12 ounce) container whipped cream cheese

  • ¾ cup Greek-style yogurt

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