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BUCK WHEAT GROATS
– Nutritious, Versatile, and Gluten-Free Grain
Buckwheat Groats are the whole, hulled seeds of the buckwheat plant, offering a nutty flavor and satisfying texture that make them an excellent choice for a variety of dishes. Despite the name, buckwheat is naturally gluten-free, making it a perfect option for those with gluten sensitivities.
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