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3-Ingredient Oreo Cups

Preparation

Step 1


Crush 15 of the cookies into fine crumbs. Add the melted butter, then mix to combine. Press some of the crumbs into each cup of a 12-cup muffin pan. Set aside.


Step 2


Break up 6 more of the cookies into chunks. Mix the softened ice cream with the broken-up cookies. Spoon some of the ice cream mixture into each cup of the muffin pan. Crush the remaining 2 to 3 cookies into crumbs and sprinkle over the cups.


Step 3


Freeze until firm, then remove from the muffin pan and place in resealable plastic bags or other airtight containers.








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Ingredients

  • 23 to 24 chocolate sandwich cookies

  • 2 tablespoons melted butter

  • 1 pint good-quality vanilla ice cream, slightly softened

3-Ingredient Oreo Cups

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