top of page

Easy Honey Mustard Sauce for Dipping and More

Easy Honey Mustard Sauce for Dipping and More

Ingredients

  • 1⁄2 cup mayonnaise

  • 1⁄4 cup honey

  • 1⁄4 cup Dijon mustard

  • 1 tablespoon white vinegar or apple cider vinegar

  • 1⁄2 teaspoon garlic powder

  • Salt and pepper to taste

Preparation

Step 1


In a medium bowl, add the mayonnaise, honey, Dijon mustard, vinegar, and garlic powder. Whisk until well combined and smooth.


Step 2


Taste the sauce and season with salt and pepper as needed. Adjust the amounts of honey or mustard according to your preference if you desire a sweeter or tangier sauce.


Step 3


The honey mustard sauce is ready to be served immediately. Or store in an air-tight container in the refrigerator for up to 1 week.







©insanelygood



bottom of page