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Ingredients
1 cup packed brown sugar
½ cup unsalted butter
¼ cup milk
1 teaspoon vanilla extract (Optional)
Preparation
Step 1
Gather all ingredients.
Step 2
Combine brown sugar, butter, and milk in a saucepan over medium heat; bring to a boil. Cook until thickened, 1 to 2 minutes.
Step 3
Remove from the heat and stir in vanilla extract.
Step 4
Serve over ice cream and enjoy!
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