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Spiced Cranberry Jam

Prep Time:

10 mins

Cook Time:

​

Serves:

16 Servings

Level:

​

About the Recipe

​

Ingredients

  • 1 (12 ounce) bag fresh cranberries

  • ¾ cup white sugar

  • ½ cup turbinado sugar

  • ¼ cup water

  • 1 orange, zested

  • 1 teaspoon ground cinnamon

  • 1 teaspoon ground ginger

  • ¼ teaspoon ground cloves

  • ¼ teaspoon ground allspice

  • 1 dash ground black pepper

Preparation

Step 1


Combine cranberries, white sugar, turbinado sugar, water, orange zest, cinnamon, ginger, cloves, allspice, and pepper in a large pot over medium heat. Simmer, stirring frequently, until sugar dissolves and cranberries pop, 10 to 12 minutes.


Step 2


Blend cranberry jam into desired consistency using an immersion blender.


Step 3


Pour jam into a glass pint jar; cool until thickened and set, about 1 hour. Seal jar and refrigerate.







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