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Italian Tuna Spread

Prep Time:

15 mins

Cook Time:

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Serves:

8 Servings

Level:

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About the Recipe

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Ingredients

  • 3 (4.5 ounce) cans tuna packed in olive oil, drained

  • ½ cup unsalted butter at room temperature

  • 3 tablespoons capers, drained

  • 1 tablespoon chopped Italian flat-leaf parsley

  • 1 teaspoon lemon juice (Optional)

  • salt and ground black pepper to taste

Preparation

Step 1


Blend tuna, butter, capers, parsley, lemon juice, salt, and pepper in a food processor until smooth.







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