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Chocolate Tahini Spread

Prep Time:

5 mins

Cook Time:

​

Serves:

12 Servings

Level:

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About the Recipe

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Ingredients

  • 2 ounces dark chocolate, chopped

  • ¼ cup extra-virgin olive oil

  • â…” cup tahini

  • 3 ½ tablespoons honey

  • ½ teaspoon ground cinnamon (Optional)

Preparation

Step 1


Place chocolate and olive oil in top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Remove from heat and set aside.


Step 2


Combine tahini, honey, and cinnamon in a bowl. Stir in melted chocolate mixture until smooth and well combined. Refrigerate spread until set and spreadable, about 15 minutes.







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