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Ingredients
1 cup all-purpose flour
1 cup white sugar
¼ teaspoon salt
2 cups fresh cranberries
½ cup chopped walnuts
½ cup butter, melted
2 large eggs, beaten
1 teaspoon almond extract
Preparation
Step 1
Gather all ingredients.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.
Step 3
Combine flour, sugar, and salt in a bowl. Add cranberries and walnuts, and toss to coat.
Step 4
Stir in butter, eggs, and almond extract.
Step 5
Spread the batter into the prepared pan.
Step 6
Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 40 minutes.
Step 7
Serve warm.
©allrecipes
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