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Coconut Raspberry Smoothie

Coconut Raspberry Smoothie


- 1/2 c. low-fat milk

- 1/2 c. low-fat coconut-flavored yogurt

- 2 c. frozen raspberries

- 2 bananas, peeled and cut into pieces

- Toasted coconut and raspberries, for serving




1. Using immersion blender, blend together milk and coconut-flavored yogurt with frozen raspberries and bananas.
2. Serve topped with toasted coconut and raspberries.

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